Description
Fresh & Crisp Sides Pairings
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Garden salad with a light vinaigrette
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Steamed or roasted green beans with lemon and garlic
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Cucumber and tomato salad with herbs
Bread
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Buttery dinner rolls or flaky biscuits (great for soaking up sauce)
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Garlic breadsticks
Vegetable Sides
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Roasted Brussels sprouts or broccoli
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Glazed carrots
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Sautéed spinach with garlic
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