Elderberry Jelly 20 oz. | Pickle, Jam, & Salsa Kitchen

Description

Top It Off in Style

Cheeses

• Goat cheese – Tangy and creamy, perfect with the deep flavor of elderberries

• Brie – Soft and mild, great on a cracker with a spoonful of jam

• Aged cheddar – Sharpness balances the jam’s sweetness

• Cream cheese – A smooth base for toast, bagels, or crackers

Breads & Crackers

• Sourdough or rye bread – Hearty flavors match well with elderberry’s depth

• Buttered toast or English muffins – Classic and cozy

• Whole grain crackers – A nice crunch with a touch of earthiness

Meats & Proteins

• Roast duck or game meats – Elderberry jam makes a rich, fruity glaze

• Turkey or chicken – Use in sandwiches or as a side sauce

• Pork tenderloin – Try it as a glaze or chutney-style topping

Desserts & Sweets

• • Pancakes or waffles

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