Mild Chunky Salsa – 16 oz. | Pickle, Jam, & Salsa Kitchen

Description

Cheeses

• Queso fresco or cotija — mild, crumbly cheeses that balance the salsa’s spice.

• Cheddar or Monterey Jack — melt well for nachos or quesadillas.

Breads & Chips

• Tortilla chips — classic and crunchy for dipping.

• Crispy pita chips — a nice change-up with good crunch.

• Toasted bread or baguette slices — great for topping salsa as a snack.

Meats & Proteins

• Grilled chicken or steak — salsa adds fresh flavor and a little heat.

• Tacos or burritos — perfect salsa topping.

• Eggs — great with scrambled eggs or on huevos rancheros.

Veggies & Sides

• Avocado or guacamole — creamy texture pairs well with chunky salsa.

• Rice and beans — salsa brightens up these simple sides.

• Roasted veggies — salsa adds freshness and spice.

Drinks

• Margarita and Light beer — classic combo with salsa and chips

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