Taco Soup | Pickle, Jam, & Salsa Kitchen

Description

What You’ll Need

Meat & Protein

• 1 lb ground beef or ground turkey
• 1 can black beans (15 oz)
• 1 can kidney beans (15 oz)
• 1 can pinto beans (15 oz)

Vegetables

• 1 can corn (15 oz), drained
• 1 onion
• 1 can diced tomatoes (15 oz)

Pantry/Broth

• 2 cups beef or chicken broth
• Olive oil (optional, for sautéing onions)

Optional Toppings

• 1 Black Bean Corn Salsa (Pickle, Jam, & Salsa Kitchen)
• Shredded cheese
• Sour cream
• Avocado
• Tortilla chips or strips
• Fresh cilantro
• Lime wedges

Please follow and like us: