Triple Berry Jam – 20 oz. | Pickle, Jam & Salsa Kitchen

Description

Cheeses

• Cream cheese – Smooth and mild, great with the sweet berry flavor.

• Brie or camembert – Soft and buttery, perfect for spreading with jam.

• Goat cheese – Tangy and creamy, balances the berries’ sweetness.

Breads & Crackers

• Toasted sourdough or white bread – Great for a classic jam toast.

• Croissants or muffins – Soft and flaky pastries go well with fruity jam.

• Water crackers – Light and crunchy, let the jam stand out.

Meats & Proteins

• Turkey or chicken – Add jam as a glaze or sandwich spread.

• Pork – Berry jam brings a sweet contrast to savory meats.

• Charcuterie board – Works great with meats, cheeses, and nuts.

Desserts & Sweets

• Pancakes or waffles – Spread it on top for a fruity breakfast.

• Yogurt or parfaits – Mix it in for added sweetness and color.

• Cakes or thumbprint cookies – Use as filling or topping.

Drinks

• Herbal tea – Berry jam pairs nicely with chamomile or mint.

• Sparkling water – Stir in a spoonful for a fruity twist.

• Cocktails – Mix into gin or vodka drinks for a berry boost.